We all love spicy chicken; except if you are allergic or you just can’t love spicy food. Being a chicken lover myself, I have collected 3 hot n’ spicy recipes for you to try out in your chicken today or anytime you would like to treat yourself for a delicious meal; they make good family specials as well! Although they have similar names, they are very different. Perhaps their origins differ.
1 lg. can Parmesan cheese
– 2 tbsp. oregano
– 4 tbsp. parsley
– 1 tsp. salt
– 1 tsp. pepper
– 1 stick margarine
– 4-5 lbs. chicken wings
Line cookie sheet with aluminum foil. Melt margarine in a small pan. Cut up chicken wings. Discard tips. Mix all dry ingredients in a bowl. Dunk chicken wings in margarine and roll in cheese mixture. Place on cookie sheet. Bake in preheated 350-degree oven for 1 hour. Serve warm.
Mix required hot sauce or sauce of your choice and melted butter and pour into deep pan or crockpot.
Add chicken wings to sauce and heat thoroughly and serve hot
Try this recipe and we welcome your feedback :)