Corn Flour Pudding


Corn Flour Pudding w/ Mango Toppings

Total : 20 mins

Serving: 4

Corn Flour Pudding is a continental dessert. It is one of the desserts with which you can make your meal special.

Easy to cook and delicious to taste. Let's learn the way we prepare!

#Cornflour #pudding #Mangojam #azeeskitchen #desserts #2022 #loveforfood #foodiee


  • ½ liter Milk

  • 4 tbsp Corn flour

  • ⅓ cup water

  • ¾ cup sugar

  • Mango Jam


  1. Firstly to make a cornflour syrup add Corn Flour and water in a cup and mix well.

  2. Then, take a non-stick pan, add milk, sugar and cornflour syrup.

  3. Turn on the stove and keep the pan in a medium flame stir the mixture until it thickens. (8-10 minutes)

  4. Turn off the stove and remove the puddings in 4 serving bowls.

Relish the tasty dessert with mango jam toppings.

To know the recipe of mango jam please visit the following link

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